SAN DIEGO – Uptown Tavern in Hillcrest is making life easy for the Cupid in you.
The chef is creating a special Valentine’s Day Dinner on Friday, Feb. 14, with two options to choose from for a three-course meal.
The “black dinner” option starts with Squid Ink Carbonara with poached egg, English peas and bacon. The second course is Confit Duck Leg with plum, hoisin, black sesame polenta and micro arugula. The third course is Dark Chocolate Coffee Cake with peanut ice cream.